Carrot Cake
$32.00
Chef Elizabeth’s 3 layers 6” melt in your mouth carrot cake is sweetened just right with a delicious cream cheese filling. Our recipe has been refined over decades of our Baking & Pastry curriculum and instructors and we are excited to share our cake with you!
Please note: Our food is manufactured in a shared-use facility and may contain trace amounts of milk, egg, fish, shellfish, tree nuts, peanuts, and wheat.
Out of stock